La Serenísima Dulce de Leche Colonial Thicker Traditional Recipe (400 g / 14.1 oz)
- 0.40 KGS
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- Pampa Direct
- ARGENTINIANS FAVORITE DULCE DE LECHE - One of the best choices for daily consumption. A calcium source product.
- PERFECT FOR TOASTS AND CAKES - Suits perfectly with bread, cakes, and home-made alfajores. Bake your favorite cakes and soft trufas or chocotorta.
- COLONIAL STYLE - More milky and tastier than the classic dulce de leche.
- Intense, caramel and creamy taste.
- GLUTEN FREE. One of the most sold products from Argentina.
- 400 g / 14.01 oz.
Dulce de Leche La Serenísima, Industria Argentina.
La Serenísima was established in 1929 by Antonino Mastellone, a cheese-maker from Sardinia who arrived in Argentina in 1925. Antonio and his brother Giuseppe Mastellone founded Hermanos Mastellone in General Rodríguez, a pampas city west of Buenos Aires, in 1927. La Serenísima became the first in Argentina to provide nutritional facts on each bottle. The company pioneered the sale of lactose-free milk in Argentina in 1984, became the market leader in the sale of yogurt and introduced cultured milk locally, in 1988. La Serenísima also introduced large-scale organic dairy farming in Argentina, in 1994, and became the first to fortify its products with iron sulfate.
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Excellent service, quick and amazing package. The dulce estilo colonial is the best
Started to use it a few years ago and love it!
Lo uso para todo!!
Wow que delicia este dulce de leche es muy rico yo lo
Absolutely delicious, the best I've tried
El Colonial de La Serenisima es el mejor dulce de leche del mundo :)