La Salteña Sin Gluten Tapa De Empanadas Clásicas Ideal Para Horno Discos Para Masa De Empanadas Sin Gluten, 6 packs x 12 discos c/u (72 discos)

Producto disponible para EE.UU. y CA

Información importante

Para asegurar su frescura, este producto puede ser enviado por separado semanalmente, según la disponibilidad. Debido a su frescura, este artículo debe ser usado o congelado inmediatamente después de su entrega.

Si su compra es urgente, por ejemplo, si va a celebrar una fiesta de cumpleaños, o si tiene un restaurante o café, por favor contáctenos de antemano para hacer los arreglos necesarios. Es posible que se requieran cantidades mínimas.

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Este artículo se envía fresco todos los martes y llega en un plazo de 24 a 72 horas laborables tras su envío. Haga su pedido hoy y asegúrese el suyo. Antes de realizar el pedido, tenga en cuenta que este artículo debe conservarse en frío.

Realice su pedido en cualquier momento antes del lunes a las 12 p.m. EST para que se le envíe el martes. Los pedidos realizados después de esta hora límite se enviarán la semana siguiente.

Please note that this item is a fresh pastry product, and is best before from 30 to up to 40 days after shipping. You can freeze it for up to 6 months. We are sure that you won't resist so long!

• Flavor: Mild savory pastry with light saltiness and crispier gluten-free texture
• Format: Pack of 12 gluten-free empanada dough discs
• Weight: 330 g / 11.64 oz total
• Origin: Made in Argentina
• Ideal for: Baking empanadas, savory pastries, appetizers, and gluten-free cooking

La Salteña Gluten-Free Empanada Dough (330 g / 11.64 oz, pack of 12) offers a delicious and convenient option for gluten-free cooking. These ready-to-use discs are crafted to deliver a crispier, golden texture perfect for empanadas and other baked recipes.

Made with cassava starch, corn starch, and skim milk powder, each disc is free from gluten and ideal for those with dietary restrictions or preferences. They're stored refrigerated and ready to bake—perfect for homemade meals, snacks, and entertaining.

Shop La Salteña Gluten-Free Empanada Dough Discs (330 g / 11.64 oz, 12 units) and other Argentinian gluten-free specialties online at Pampa Direct, available with international shipping.

• Perfect for gluten-free empanadas
• Quick baking solution
• Home-cooked savory meals
• Family gatherings and events

Frequently Asked Questions about La Salteña Gluten-Free Empanada Dough

How many empanada discs are included?
The pack includes 12 individually separated gluten-free discs.

Is it suitable for gluten-intolerant or celiac individuals?
Yes. It's certified gluten-free (Sin TACC) and clearly labeled as such.

Does it need to be refrigerated?
Yes. Store in the refrigerator between 4–8ºC. Once opened, consume within 24 hours.

What are the main ingredients?
Water, cassava starch, corn starch, margarine, skim milk powder, salt, xanthan gum, guar gum, acidity regulators (glucono delta-lactone and citric acid), preservatives (sodium propionate and potassium sorbate). Contains milk.

Where can I buy La Salteña gluten-free dough discs for empanadas?
Shop La Salteña Gluten-Free Empanada Dough Discs and more online at Pampa Direct with worldwide shipping to the USA, Canada, Israel, Australia, Europe, and beyond.