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Mantecol Classic Flavor Bajo En Sodio Semi-Soft Peanut Butter Nougat - Low Sodium, 41 g / 1.45 oz (box of 12 bars)

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UPC:
7622201816407
Weight:
0.50 KGS
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US $8.99 & eligible for FREE Shipping

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Description

  • TYPICAL DESSERT. One of the most popular of the cuisine of Argentina.
  • SOFT AND EXQUISITE. Made of semi-soft nougat made from peanut butter.
  • CLASSIC DESSERT FOR CHRISTMAS. It can’t be missed on your Christmas or New Years Eve table.
  • DELIGHT YOUR FRIENDS. Let them try this Mantecol and they will be thankful forever.
  • 41 g / 1.45 oz. Box of 12 bars.
  • LOW SODIUM.

Typical dessert of Argentina, a semi-soft peanut butter nougat. It was originally created and marketed in the 1940s by the confectionery company Georgalos. Founded by a Greek immigrant family, his main reference, Miguel Georgalos, took the inspiration in a typical Mediterranean dessert, the halva.

Postre a base de pasta de maní con cacao libre de gluten - SIN TACC

Mantecol clásico, manteniendo la tradición desde 1940.

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1 Review

  • 5
    Delicious!

    Resembles the Jijona bar usually eaten during Christmas. Addictive and delicious

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