Maizena Cornstarch Pre-Mixed to Make Alfajores Gluten-Free, 400 g / 14.1 oz

New pre-mixed Maizena alfajor caps without GLUTEN.
Maizena offers you delicious gluten-free products. Enjoy what you like the most while maintaining a balanced diet with Maizena, food Gluten free!
Cornstarch is a great ally in everyone's kitchen, it is an ingredient used in desserts and doughs that gives it a smooth and soft texture and consistency without modifying the original flavor of the preparation. How to prepare the caps: Cornstarch: ingredients: 2 eggs and 100 g of butter at room temperature. -Mix the 2 eggs with the butter at room temperature with a fork. -Incorporate the premix, and unite with your hands without kneading. Once the dough is smooth, stretch it with rolling pin and starch, about 4-5 mm thick. Cut circles 5 cm in diameter with cutter. - Place in ungreased pan and cook for about 10-12 minutes in a preheated oven at 160-170°C - Let it cool off for 15 minutes. TIP! Eat your caps like homemade Cookies or make your Cornstarch alfajores using dulce de leche without T.A.C.C on a cap and placing another on top. If you wish, you can add the grated coconut around it. And ready! For more information and recipes visit: www.maizena.com.ar -50 caps 5 cm in diameter and 55 mm thick.