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Ranchito Mandioca Starch Gluten-Free Fécula de Mandioca, 1 kg / 35.2 oz

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Peso:
1.00 KGS
Envoltorio de regalo:
Opciones disponibles
Origen:
Argentina
US $18.97 & eligible for FREE Shipping on selected orders

Actualmente en stock.

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Descripción

  • Gluten-Free Tapioca Starch: Ideal for gluten-free cooking and baking, this product provides a smooth and consistent texture without compromising flavor.
  • Versatile Ingredient: Perfect for thickening sauces, soups, or gravies, and can be used to make gluten-free bread, cakes, and pastries.
  • Natural & Pure: Made from 100% tapioca, a natural ingredient with no additives or preservatives.
  • Large 1 kg / 35.2 oz Pack: Plenty of tapioca starch to use in your favorite recipes, whether you're cooking for the family or preparing large batches.

Shop Ranchito Tapioca Starch Gluten-Free & other Argentinian and Uruguayan products online at Pampa Direct.

  • Gluten-Free: Safe for those with gluten sensitivities or celiac disease.
  • High-Quality Tapioca: Pure tapioca starch with no artificial ingredients.
  • Multi-Use: Great for baking, cooking, and as a thickening agent for a variety of dishes.
  • Large Size: The 1 kg / 35.2 oz pack ensures you’ll always have enough for your recipes.
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