Estancia El Rosario
Estancia El Rosario Quince Jelly Jalea de Membrillo, 454 g / 16.01 oz
- UPC:
- 7790097000160
- Peso:
- 0.45 KGS
- Envoltorio de regalo:
- Opciones disponibles
- Origen:
- Argentina
Con frecuencia se compran juntos:
Descripción
- Authentic Quince Jelly: Traditional jalea de membrillo from Argentina, crafted with premium quince fruit.
- Rich & Fruity Flavor: A perfect balance of natural sweetness and tartness, ideal for spreading or baking.
- Versatile Use: Enjoy on toast, pair with cheeses, or use as a filling for pastries and desserts.
- Quality You Can Trust: Made by Estancia El Rosario, a brand renowned for high-quality Argentinean products.
- Convenient Size: 454 g / 16.01 oz jar, perfect for home use or as a thoughtful gift.
Shop Estancia El Rosario Quince Jelly Jalea de Membrillo, 454 g / 16.01 oz & other Argentinian and Uruguayan products online at Pampa Direct, available with worldwide shipping.
Estancia El Rosario Quince Jelly is a traditional and flavorful fruit spread made from the finest quince fruit. Known for its smooth texture and deep, natural sweetness, this Argentinean jalea is perfect for breakfast, baking, or pairing with cheeses and desserts.
Popular uses:
- Spread on toast, croissants, or crackers.
- Pair with cheeses like Manchego for a classic sweet-savory contrast.
- Use as a filling for pastries, cakes, or empanadas.
- Incorporate into sauces or glazes for meats and desserts.
Ingredientes
NUTRITIONAL INFORMATION. Serving size: 20g (Approx. 1 tablespoon) / Servings per container: 22 | |
Per 100g | Per Serving |
Energy | 70 Kcal = 293 kJ |
Energy per 100g | 352 Kcal = 1471 kJ |
Hidratos de carbono | 8.7g |
Azúcares | 8.6g |
Total Fats | 0.0g |
Sodio | 1 mg. |
Ingredients: Quince, sugar, glucose syrup; gelling agent: pectin (INS440); acidulant: citric acid (INS 330).